Efficient Dough Rolling for Commercial Kitchens
Achieve uniform dough thickness quickly with the durable Frieling 3035 rolling pin.
Key Features
- 18‑inch length and 2‑3/4‑inch diameter provide ample surface for large batches.
- Solid wood construction ensures smooth rolling and natural resistance to heat.
- Steel axle and ball bearing handles reduce friction for effortless maneuvering.
- Made in USA meets certification 29214 for commercial kitchen standards.
From The Manufacturer
Rolling Pin, 18"L x 2-3/4" dia., wood, handles are fitted with a steel axle & steel ball bearings, Made in USA
