Cold‑Holding Condiment Crock for Efficient Salad Service
Keeps dressings chilled at service temperature, delivering consistent flavor and safety for busy salad bars.
Key Features
- 1 qt (5‑1/8" dia) capacity fits standard condiment portions.
- Duracoat™ cast aluminum gives a durable grey finish and corrosion resistance.
- Cold‑holds to –20°F, preserving quality during high‑volume service.
- NSF certified for commercial foodservice sanitation compliance.
- Dishwasher safe for easy cleanup and labor savings.
From The Manufacturer
Condiment Crock, 1 qt., 5-1/8" dia x 5-1/4", cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, grey finish, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
