Cold‑Hold Crock for Efficient Salad Service
Keep dressings perfectly chilled and ready for fast‑paced salad bars, reducing waste and speeding up service.
Key Features
- 2.5‑qt capacity fits 1‑2 qt serving needs while maintaining a compact footprint.
- Duracoat™ coated cast aluminum with a copper finish provides durable, corrosion‑resistant performance.
- Cold‑hold capability down to –20°F ensures dressings stay fresh throughout long service periods.
- Dimensions 6‑5/8" diameter x 6‑3/4" height fit standard buffet rails and prep stations.
- NSF‑listed and dishwasher safe for easy compliance and quick turnaround cleaning.
From The Manufacturer
Salad Dressing Crock, 2-1/2 qt., 6-5/8" dia x 6-3/4", cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, copper finish, NSF
