High‑Volume Sauce Preparation with CAC China
Delivers rapid, even heating for large‑batch sauces, reducing cook time in busy kitchens.
Key Features
- 10 qt capacity (11" × 6‑1/8") ideal for commercial sauce production
- Tri‑ply stainless steel bottom ensures uniform thermal conductivity
- Induction ready and NSF listed for safety and versatile cooktop use
- Riveted helper handle provides secure transport of the full 10 qt load
- Straight‑sided design with fitted lid retains moisture and flavor
From The Manufacturer
Saucepan, 10 qt., 11" x 6-1/8", with lid & helper handle, induction ready, tri-ply bottom, stainless steel, NSF
