Efficient Sauce Cooking for High‑Volume Kitchens
Delivers consistent heat and quick turnover for busy commercial kitchens.
Key Features
- 4.5 qt capacity (7‑7/8" dia × 5‑1/2" height) fits standard sauce batches.
- Tri‑ply stainless steel bottom ensures even thermal conductivity on induction ranges.
- Riveted stainless steel handle provides secure transport during high‑heat service.
- Induction ready and NSF listed for safety and compliance in foodservice operations.
- Straight‑sided design with a fitted lid supports precise simmering and flavor development.
From The Manufacturer
Saucepan, 4.5 qt., 7-7/8" x 5-1/2", with lid, induction ready, tri-ply bottom, stainless steel, NSF
