Efficient Space‑Saving Overshelf for Commercial Kitchens
Maximize prep space and maintain sanitary workflow with a sturdy, cantilevered overshelf designed for high‑traffic restaurant stations.
Key Features
- 36" × 12" stainless‑steel shelf with 1½" rear turn‑up for spill containment.
- 16‑gauge Type 300 stainless steel, #4 polish satin finish, TIG‑welded for durability.
- Mounted 18" above worktop; 1½" square stainless C‑channel upright provides stable support.
- Knock‑down (KD) construction simplifies shipping and installation while meeting NSF sanitation standards.
- Adjustable width range 25"‑36" accommodates various table sizes in commercial kitchens.
From The Manufacturer
Overshelf, cantilevered, single, 36"W x 12"D, 16/300 stainless steel with 1-1/2" upturn on back, mounted 18" above table top, 1-1/2" stainless steel C-channel upright, KD, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
