Credit Key
Efficient Baking Station for High‑Volume Kitchens
Maximize prep speed and organization with a sturdy, NSF‑approved bakers table built for heavy daily use.
Key Features
- 72" wide by 30" deep hardwood top, 1‑3/4" thick with 4" coved splash on rear and sides for spill containment.
- Three‑tier drawer bank on the right side, each drawer 20" × 20" × 5" and mounted on bearing slides for smooth access.
- Galvanized 1 5/8" tubular gusset base with adjustable 1" plastic bullet feet, providing stable support on uneven floors.
- Laminated hard maple construction reinforced with steel rods, meeting NSF sanitation standards for commercial kitchens.
From The Manufacturer
Bakers Top Work Table, 72"W x 30"D, 1-3/4" thick wood top with 4" splash at rear & both sides, (3) tiers of drawers on right, galvanized legs & cross rails with adjustable plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
