Credit Key
Efficient Wood‑Fired Charbroiling for High‑Volume Kitchens
Delivers consistent, smoky flavor while handling the rigors of busy commercial kitchens.
Key Features
- 36" wide cooking surface with 24"‑29" depth provides ample space for large batches.
- 30,000 BTU output (9 kW) ensures rapid heat-up and steady temperature control.
- Heavy‑duty cast iron round‑rod top grates create attractive grill marks and durable performance.
- All‑stainless‑steel exterior and door with handle resist corrosion and simplify cleaning.
- Built‑in gas log lighter with adjustable valve and standing pilot offers instant ignition without lighter fluids.
From The Manufacturer
Wood Floor Model Broiler for wood or charcoal, 36" wide, (1) burner, round rod top grates, door with handle, open bottom grate design, built-in gas log lighter, adjustable gas valve & pilot, stainless steel exterior, 9.0kW, 30,000 BTU, ETL
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
