0% Interest for 30 Days
Fast Versatile Pizza Cooking for Commercial Kitchens
The Omcan USA 48126 delivers rapid 2‑3 minute pizza cooking with dual wood‑and‑gas fuel for versatile menu options.
Key Features
- Round 39" interior cooking chamber fits four 11‑12" pizzas per batch, maximizing output in limited space.
- Hybrid fuel system lets chefs switch between wood, gas, or combined combustion, supporting flavor and cost control.
- Black mosaic and black brick cupola construction meets cETLus and ETL‑Sanitation certifications (29197, 29198, 29221).
- Electrical requirement 220‑240 V, 60 Hz, 300 W power and 20,000 BTU gas rating ensure consistent high‑heat performance.
- Stationary indoor installation, 54.5" × 57.8" × 41" overall dimensions and 2425 lb weight provide sturdy, low‑maintenance operation.
From The Manufacturer
(PE-IT-0100-MB) Trento Valoriani 100 Wood & Gas-Fired Pizza Igloo Oven, hybrid (operates gas only, wood only, or combination wood & gas), 39" inside cooking diameter, (4) 11"-12" pizza capacity, black mosaic & black brick cupola, 300 watts, 220-240v/60/1-ph, 20,000 BTU, cETLus, ETL-Sanitation, Made in Italy
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
