Rosito Bisani Wood-Fired Oven FW110 Morello Forni
STANDARD FEATURES:
- Wood fired stone hearth oven
- Constructed from premium high grade alumina complete with heavy metal enclosure and stand.
- Oven walls average 7” thickness with completely sealed wall enclosures.
- Thermal insulation minimum 6” from top to bottom requiring 3” clearance to combustible materials.
- Refractory materials vibrated during curing process to produce exceptionally dense and resistant work surface
- Thermal insulation made of mineral fibre with high insulating properties
- Removable cooking surface slabs
- Granite slab work surface mounted outside mouth opening
- Iron wood holder
From The Manufacturer
Morello Forni Wood Fired Pizza Oven, wood, 43" Inside cooking diameter, removable cooking slab, 7-8) 8", (6-7) 10", (4-6) 12", (3-4) 16" pizza capacity, front granite work slab, 7” thick sealed insulated walls, high refractory premium grade alumina with heavy metal enclosure, NSF, ETL
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
















