Precision Basting and Glazing for Commercial Kitchens
Achieve even glaze and precise basting with the Browne USA 61200 pastry brush, designed for high‑volume kitchens.
Key Features
- Oval 1‑inch boar bristle head delivers uniform coverage on pastries and meats.
- Sealed ABS ferrules prevent bristle loss and simplify sanitation.
- Durable wood handle offers comfortable grip for prolonged use.
- 100% pure boar bristles provide natural moisture retention for consistent results.
- Compact 1‑inch width fits tight spaces, ideal for detailed decorating and glazing.
From The Manufacturer
Pastry Brush, 1", oval, sealed, ABS plastic ferrules, 100% pure boar bristle, wood handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
