Precision Boning for High‑Volume Kitchens
Designed for precise deboning, this knife speeds up prep in busy kitchens.
Key Features
- Blade length ranges from 4" to 5" for versatile meat handling
- ABS plastic handle provides a lightweight, slip‑resistant grip
- MOV stainless steel blade delivers consistent edge retention
- Full tang construction secured with three stainless steel rivets ensures durability
- NSF certification guarantees compliance with commercial food‑service standards
From The Manufacturer
Boning knife, 5", ABS handle, full tang with 3 stainless steel rivets, made with MOV steel, (0.34 weight each), NSF, Universal by Amefa
