Efficient High-Volume Searing with CAC China Brazier
The CAC China SSBZ-15 brazier pan delivers fast, even heating for high-volume sautéing and searing in commercial kitchens.
Key Features
- 15 qt (14‑1/8" × 5‑1/2") capacity ideal for large batches.
- Tri‑ply stainless‑steel bottom provides uniform thermal conductivity.
- Induction‑ready and NSF‑listed for safety and versatile cooktop use.
- Riveted wide handles enable safe transport of heavy loads.
- Includes a fitted lid to retain moisture and heat during cooking.
From The Manufacturer
Brazier, 15 qt., 14-1/8" x 5-1/2", with lid, wide, riveted handles, induction ready, tri-ply bottom, stainless steel, NSF
