Efficient Slicing for Commercial Kitchens
The Taylor Precision 5248369 bread knife delivers consistent, clean slices for high‑volume bakeries and restaurant lines.
Key Features
- Stamped 10‑inch high‑carbon German steel blade provides reliable serrated cutting with minimal drag.
- Off‑set design and 15‑15/16" overall length reduce hand fatigue during continuous slicing.
- White non‑slip nylon/silicone handle resists stains and is dishwasher safe for easy sanitation.
- NSF certification ensures the knife meets strict commercial food‑service standards.
- Durable construction is stain‑resistant, extending service life in busy kitchens.
From The Manufacturer
Bread Knife, 15-15/16"L overall, 10" blade, off-set, serrated, stamped, dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, white, NSF
