Efficient Bread Slicing for High‑Volume Kitchens
Delivers consistent, clean cuts that keep service lines moving fast.
Key Features
- Stamped construction provides a sturdy, uniform blade profile for reliable slicing.
- Non‑slip nylon/silicone black handle made of durable plastic/poly material ensures safe handling during busy shifts.
- High‑carbon German steel 8‑inch serrated blade resists staining and maintains sharpness under heavy use.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
- Dishwasher‑safe design simplifies cleanup, reducing labor and turnaround time.
From The Manufacturer
Bread Knife, 13-3/8"L overall, 8" blade, serrated, stamped, dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, black, NSF











