Precision Cutting for High‑Volume Kitchens
The Taylor Precision 5248363 butcher knife delivers precise, consistent cuts that keep high‑volume kitchens running smoothly.
Key Features
- Stamped 10" straight blade forged from high‑carbon German steel provides lasting sharpness for meat processing.
- 15¾" overall length with a 10" blade balances control and reach for trimming and portioning.
- White non‑slip nylon/silicone handle offers comfortable grip and stain resistance during busy service.
From The Manufacturer
Butcher Knife, 15-3/4" overall, 10" blade, stamped, dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, white, NSF











