Efficient Butchering with Victorinox Granton Knife
The Victorinox 5.7423.25 butcher knife delivers precise cuts and reduced sticking for high‑volume kitchen prep.
Key Features
- Stamped construction provides a lightweight yet durable blade for fast handling.
- 10‑inch granton blade creates air pockets that minimize food adhesion during slicing.
- Black Fibrox® Pro plastic handle offers slip‑resistant grip even when wet.
- NSF certification ensures the knife meets strict commercial food‑service sanitation standards.
- Blade length range of 10‑12 inches accommodates various meat processing tasks.
From The Manufacturer
Butcher Knife, 10" blade, granton, black Fibrox® Pro handle, slip resistant, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
