0% Interest for 30 Days
Mobile Cold Food Service Station for Cafeterias
Keep cold foods and beverages ready for service with a portable, NSF‑listed work table that fits tight kitchen layouts.
Key Features
- Holds five full‑size GN 1/1 food pans (up to 6" deep) for high‑capacity buffet lines.
- Low work height of 29" reduces staff fatigue during long service periods.
- Double‑wall polyethylene construction with foam‑injected insulation provides durability and thermal stability.
- Equipped with four 6" swivel casters with brakes for easy repositioning and secure placement.
- NSF‑listed threaded faucet drain and molded‑in handles simplify cleaning and maneuverability.
From The Manufacturer
Versa Food Bar™ Work Table, cold food, 6 ft. unit, 82"L x 27"W x 29-1/4"H, low work height, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, double-wall polyethylene, molded-in handles, threaded faucet drain, non-electrical, (4) 6" swivel casters with brakes, black, NSF
