Credit Key
Mobile Cold Food Service Station for Efficient Buffets
Keep cold dishes and beverages ready for service with a portable, NSF‑listed work table that fits tight kitchen layouts.
Key Features
- Holds five full‑size GN 1/1 food pans up to 6" deep for high‑capacity service.
- Low work height of 29" reduces staff fatigue during long shifts.
- Double‑wall polyethylene construction provides strength, durability and easy cleaning.
- Four 6" swivel casters with brakes enable smooth movement and secure positioning.
- Threaded NSF‑listed faucet drain with hose hookup speeds cleanup and sanitation.
From The Manufacturer
Versa Food Bar™ Work Table, cold food, 6 ft. unit, 82"L x 27"W x 29-1/4"H, low work height, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, double-wall polyethylene, molded-in handles, threaded faucet drain, non-electrical, (4) 6" swivel casters with brakes, Kentucky green (made to order), NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
