Credit Key
Efficient Cold Food Service for Cafeterias
Keeps cold foods at safe temperatures for hours, even without ice, improving service speed.
Key Features
- Holds five full‑size GN 1/1 or fractional pans up to 6 in deep, maximizing serving capacity.
- Double‑wall polyethylene with foam‑injected polyurethane gives a durable, scratch‑resistant exterior.
- Non‑electric design with NSF‑listed threaded faucet drain and optional Camchiller or ColdFest cooling.
- Four 6‑inch heavy‑duty swivel casters with brakes and molded‑in handles provide easy mobile positioning.
From The Manufacturer
Versa Food Bar™ Ultra Series Serving Buffet, cold food, 6 ft. unit, 82"L x 42-1/2"W x 62-3/4"H, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, sneeze guard with protective end panels, 9" wide top merchandising shelf, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam-injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook up underside of well, non-electrical, (4) 6" heavy duty swivel casters with brakes, hot red (made to order), NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
