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Efficient Cold Food Service for Cafeterias
Keeps cold foods at safe temperatures for hours, even without ice, improving service speed.
Key Features
- Holds five full‑size GN 1/1 or fractional pans up to 6 in deep, maximizing serving capacity.
- Double‑wall polyethylene with foam‑injected polyurethane gives a durable, scratch‑resistant exterior.
- Non‑electric design with NSF‑listed threaded faucet drain and optional Camchiller or ColdFest cooling.
- Four 6‑inch heavy‑duty swivel casters with brakes and molded‑in handles provide easy mobile positioning.
From The Manufacturer
Versa Food Bar™ Ultra Series Serving Buffet, cold food, 6 ft. unit, 82"L x 42-1/2"W x 62-3/4"H, holds (5) full size food pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, sneeze guard with protective end panels, 9" wide top merchandising shelf, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam-injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook up underside of well, non-electrical, (4) 6" heavy duty swivel casters with brakes, hot red (made to order), NSF
