Efficient Mobile Cold Service for Buffets
Keep salads and cold dishes perfectly chilled with ice‑cooled efficiency for high‑volume service.
Key Features
- Three stainless‑steel pans sit in a 6‑inch deep well with 1‑inch drain for easy cleanup.
- Walnut woodgrain vinyl‑covered steel base and locking casters provide sturdy, mobile stability.
- 35" high work surface and 46" width accommodate buffet lines while meeting NSF food‑service standards.
- Foamed‑in‑place polyurethane insulation and 20‑gauge stainless top maintain temperature without refrigeration.
- Includes acrylic breath guard with 12" clearance, enhancing food safety and presentation.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance, walnut woodgrain finish solid base, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned



















