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Mobile Ice-Cooled Cold Food Station for Buffet Service
Keep salads and cold dishes perfectly chilled with an ice-cooled, mobile station that fits tight buffet lines.
Key Features
- Four 6-inch deep stainless steel pans with 1" drain for easy cleanup.
- Walnut woodgrain vinyl-covered steel base and acrylic breath guard for hygienic service.
- 35" high work surface and 60" width provide ample serving space in compact footprint.
- NSF certified construction ensures compliance with commercial food-service standards.
- Equipped with locking casters and 480W direct-contact heating system for versatile hot-cold service.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut woodgrain finish open storage base, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned
