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Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while maximizing floor space and mobility in busy dining areas.
Key Features
- Four‑pan capacity with a 6" deep stainless steel well and 1" drain for easy cleaning.
- Ice‑cooled system eliminates the need for built‑in refrigeration, reducing energy costs.
- Walnut woodgrain finish on a vinyl‑covered steel base adds durability and a premium look.
- 35" work surface height and 60" overall width provide ample serving space and stability.
- NSF certified construction with locking casters ensures compliance and safe mobility.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, walnut woodgrain finish open storage base with doors, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned
