Efficient Round Cake Baking for Commercial Kitchens
The 8‑inch Chicago Metallic Bakeware pan delivers consistent, even cakes while streamlining batch production in busy kitchens.
Key Features
- 8" diameter and 3" depth provide 74.3 oz (2.2 lb) capacity for standard round cakes.
- 22‑gauge aluminized steel construction ensures uniform heat distribution and durability.
- Straight sidewalls create clean, uniform cake layers, reducing trimming waste.
- Made in the USA with globally sourced materials, supporting reliable supply chains.
From The Manufacturer
Cake Pan, 74.3 oz., 8" dia. x 3" deep, round, straight sidewalls, 22 gauge aluminized steel, plain, made in the USA with global materials
