Efficient High‑Heat Cooking for Commercial Kitchens
Lodge EC6D13 Dutch Oven provides consistent, high‑heat cooking for large‑scale stews and braises.
Key Features
- 6 qt capacity (5‑6 qt) with an 11‑3/5" diameter handles big batches efficiently.
- Porcelain‑enameled cast iron spreads heat evenly and resists wear in demanding environments.
- Induction‑ready; compatible with gas, electric, ceramic, and ovens up to 500 °F.
- Off‑white interior and oyster‑white exterior simplify cleaning; hand‑wash recommended.
From The Manufacturer
Dutch Oven, 6 quart, 11-3/5" dia. x 6"H (exterior), round, cover with stainless steel knob, refrigerator/gas/electric/ceramic/induction/oven safe up to 500°F, dishwasher safe (hand wash recommended), porcelain enameled cast iron, off-white interior/oyster white exterior
