Efficient High‑Volume Cooking with Lodge Dutch Oven
The Lodge L8DO3 Dutch Oven delivers reliable, even heat for high‑volume cooking in commercial kitchens.
Key Features
- 5‑6 qt capacity lets chefs prepare soups, stews, and braises for large service periods.
- Heavy‑cast iron construction provides superior heat retention and distribution.
- Induction‑ready steel spiral bail handle enables safe handling on stovetop, grill, or campfire.
- Exterior measures 11 in diameter by 5.4 in height, fitting standard commercial ranges.
- Made in the USA and certified under specification 29214 for foodservice quality.
From The Manufacturer
Dutch Oven, 5 quart, 11-4/5" dia. x 5-2/5"H (exterior), cover with handle, stainless steel spiral bail handle, stove top/induction/grill/campfire/oven safe, hand wash only, seasoned with oil, hand wash only, cast iron, Made in USA
