Efficient Shellfish Prep for High‑Volume Kitchens
The Mercer M33053A delivers precise clam and oyster opening with a durable 3" high‑carbon steel blade, ideal for fast‑paced commercial kitchens.
Key Features
- 3" wide blade made from high‑carbon Japanese steel provides clean cuts and long edge retention.
- Rounded blade tip reduces the risk of accidental punctures during rapid shellfish processing.
- White textured polypropylene handle offers a secure, slip‑resistant grip even when wet.
- NSF certification ensures the knife meets strict sanitation standards for foodservice use.
From The Manufacturer
Wide Clam Knife, 3", high carbon, Japanese steel blades, rounded blade tip, textured polypropylene handle, white, NSF
