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High‑Volume Kitchen Cooking with Precise Steam Control
Boost kitchen throughput and consistency with the AMPTO BISTROT 6T’s programmable, boiler‑less combi technology.
Key Features
- Fits six 18"×26" (46×66 cm) trays on a countertop, delivering full‑size capacity in a compact footprint.
- AISI 304 stainless‑steel rounded cooking chamber and double low‑emissive glass ensure easy cleaning and safe handling.
- Wi‑Fi enabled touch screen provides 300 preset recipes, USB data export, and remote monitoring for streamlined operations.
- Programmable delayed start, multi‑timer, and automatic load control reduce labor and improve batch consistency.
- Certified CE, ETL, and ETL‑Sanitation; operates on 208/240 V single‑phase for reliable commercial performance.
From The Manufacturer
BakeOff Italiana Combi Oven/Steamer, electric, boiler-free, countertop, 33-1/2"x36-1/2"x32-3/4"H, (6) 18"x26" or 46x66 cm trays, 2-11/16" shelf spacing, AISI 304 Stainless-Steel Rounded Cooking Chamber Construction, Wi-Fi enabled control with steam/convection/combi cooking modes, 300 Preset recipes, up to 700 more recipes can be stored on unit, USB connection, Multipoint core probe, programmable delayed-start and cool-down, Double low-emissive glass thermal insulation on door, high efficiency LED lighting, door hinged right, stainless-steel construction, 518°F (270°C) max operating temperature, Multi-timer function for multiple and mixed cooking, Automatic control of the cooking level & load, CE, ETL, ETL-Sanitation, Made in Italy
