Precision Slicing for High‑Volume Foodservice
The Rheninghaus SST12‑Q delivers precise, consistent 0‑9/16″ slices while minimizing downtime in high‑volume deli and kitchen lines.
Key Features
- Gear‑driven manual feed with gravity‑assist provides smooth carriage glide and reliable slice control.
- 12‑inch chromed alloy hollow‑ground knife with 30° carriage angle ensures clean cuts and easy visibility of the slice exit.
- 1/4 HP fan‑cooled electric motor runs on 115 V, NEMA 5‑15, offering quiet, continuous power for commercial operations.
- Gasket‑sealed thickness adjustment gives precise 0‑9/16″ settings and moisture‑proof protection for humid environments.
From The Manufacturer
SST12-Q Slicer, manual gear driven, gravity feed, 9.44" x 6.29" cutting area, 12" chromed alloy hollow ground knife, 0" - 9/16" slice thickness, 30° carriage angle, top mounted, removable sharpener with dual action, gasket-sealed mechanism for slice thickness precision adjustment, moisture proof, 1/4 HP fan-cooled knife motor, non-slip rubber feet, 115V/60/1-ph, NEMA 5-15, ETL-Sanitation, cETLus, CE, Made in Italy
