Efficient Baking with Browne USA Wide‑Rim Pizza Pan
Achieve consistently crisp crusts and faster turnaround in high‑volume kitchens.
Key Features
- 7" (17.8 cm) round pan with a wide, beaded rim for easy handling and uniform heat distribution.
- Constructed from 18‑gauge (1.0 mm) aluminum with a natural finish, delivering durability and rapid heat transfer.
- NSF certified, meeting strict foodservice sanitation standards for commercial use.
- Seamless rim construction allows air circulation beneath the crust, producing evenly baked pizza every time.
From The Manufacturer
Thermalloy® Pizza Pan, 7" dia., wide rim, beaded edge, 1.0 mm thickness, 18 gauge, aluminum, natural finish, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
