Efficient Baking with Browne USA Wide‑Rim Pizza Pan
Delivers consistent, evenly baked 12‑inch pizzas with a natural‑finish, 18‑gauge aluminum pan that speeds workflow in busy kitchens.
Key Features
- 12" round pan with wide, beaded rim provides extra crust support and easy slide out.
- Thermalloy® construction, 1.0 mm (18 gauge) aluminum ensures rapid heat transfer for uniform crust.
- NSF certified (29200) meets commercial food‑service sanitation standards.
- Natural finish resists sticking and simplifies cleaning in high‑volume operations.
From The Manufacturer
Thermalloy® Pizza Pan, 12" dia., wide rim, beaded edge, 1.0 mm thickness, 18 gauge, aluminum, natural finish, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
