Efficient Crust Cooking for High‑Volume Kitchens
Achieve consistently crisp pizza crusts faster with Browne USA’s 7‑inch perforated pan.
Key Features
- 7" round diameter with perforated surface for optimal air flow during baking.
- Constructed from 18‑gauge aluminum, 1.0 mm thick for durable, heat‑responsive performance.
- Seamless rim design eliminates edge warping and ensures uniform heat distribution.
- Tray‑type style fits standard pizza stations, streamlining workflow in busy kitchens.
From The Manufacturer
Pizza Plate, 7" dia., round, perforated, 1.0 mm thickness, 18 gauge, aluminum
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