Efficient Deep‑Dish Pizza Production
Maximize output and consistency with a durable 12‑inch deep‑dish pan built for high‑volume ovens.
Key Features
- 12" diameter, 1.5" deep, perforated bottom for even heat and crisp crusts.
- 14‑gauge hardcoat anodized aluminum provides abrasion‑resistant, non‑reactive cooking surface.
- Nestable design with embossed feet saves storage space in busy kitchens.
- Hand‑wash only construction ensures long‑term performance without coating degradation.
From The Manufacturer
BĀKALON Deep Dish Pizza Pan, 12" dia. x 1-1/2" deep, perforated bottom, nestable, embossed feet, hand wash only, 14 gauge hardcoat anodized aluminum, plain, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
