Efficient Color‑Coded Food Prep for Busy Kitchens
Streamline prep and prevent cross‑contamination with a durable, NSF‑listed, color‑coded cutting board system.
Key Features
- Four 15" × 20" × ½" boards in yellow, red, green, and white enable quick color‑coding for different food groups.
- Patented Cut‑N‑Carry® Food Safety Hook provides secure, sanitary transport and storage between stations.
- Co‑polymer construction resists heat, chemicals and warping, extending board life in high‑volume environments.
- NSF certification ensures compliance with commercial kitchen sanitation standards.
- Each board’s ½" thickness offers a stable cutting surface while preserving knife sharpness.
From The Manufacturer
San Jamar - Cut-N-Carry® Cutting Board Set, includes (4) 15" x 20" x 1/2" boards (1 each yellow, red, green, white), food safety hook, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
