0% Interest for 30 Days
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain consistent hot food temperatures across four pans while saving floor space in busy kitchens.
Key Features
- Four sealed stainless‑steel wells with copper manifolds and individual drains.
- 16 ga 300‑Series stainless steel top, 12" × 20" openings for easy cleaning.
- 750 W electric element, 3000 W total, works on 120‑240 V single or 3‑phase.
- Painted base, open storage, 55‑60" width and 36" working height.
- UL certifications 29205 and 29206 for commercial safety.
From The Manufacturer
Thurmaduke™ Steamtable Unit, electric, 60"W x 25-1/2"D x 36"H, 16ga stainless steel top, (4) stainless steel sealed heat wells, drains, copper manifolds,
