Efficient Hot Food Holding for High‑Volume Kitchens
The Duke E-6-DLSS Thurmaduke™ steamtable delivers reliable 6‑pan hot‑food holding with electric heating for consistent service speed.
Key Features
- Six sealed stainless‑steel wells with copper manifolds and drains provide hygienic, spill‑free storage.
- 16‑gauge 300‑Series stainless steel top with 12" × 20" die‑stamped openings and integrated carving surface.
- Dimensions 88" W × 34" D × 36" H fit standard kitchen layouts; overall width 85‑90" side‑to‑side.
- Electric power options 120‑240 V with 750 W element, NEMA plug, and certifications 29205, 29206 ensure compliance.
From The Manufacturer
Thurmaduke™ Steamtable Unit, electric, 88"W x 34"D x 36"H, 16ga stainless steel top, (6) stainless steel sealed wells, drains, copper manifolds,
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.





















