Precise Temperature Control for Fryers and Candy Stations
Achieve consistent fry and candy results with fast, accurate readings from the Winco TMT-CDF4.
Key Features
- Temperature range of 100°F to 400°F (37°C‑204°C) lets you monitor low‑heat candy pulls and high‑heat fry oils with a single device.
- Large 2" × 11‑3/4" paddle display provides clear, at‑a‑glance readings for busy kitchen stations.
- Built‑in pot clip securely attaches to pots, freeing hands for multitasking during peak service.
- Top‑hanging hook enables vertical storage or suspension, keeping the thermometer out of the way and easy to access.
- Calibratable design ensures long‑term accuracy, supporting HACCP compliance and quality control.
From The Manufacturer
Candy/Deep Fry Thermometer, temperature range 100° to 400°F, 2" x 11-3/4" paddle type, built in pot clip, top hanging (Qty Break = 12 each)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
