Efficient Right‑to‑Left Dish Flow for Commercial Kitchens
Boost line‑clear efficiency with a 36‑inch clean straight dishtable that moves dishes right‑to‑left, reducing worker motion and speeding up rack loading.
Key Features
- Dimensions: 36" W x 30‑7/8" D x 46‑1/4" H, fits standard commercial kitchen layouts.
- Top constructed from 16‑gauge T‑304 stainless steel for durable, NSF‑listed hygiene.
- 10" splash backsplash and 1‑5/8" rolled edge protect staff and extend table life.
From The Manufacturer
Clean Dishtable, straight design, 36"W x 30-7/8"D x 46-1/4"H, right-to-left operation, 16/304 stainless steel top, 10"H backsplash, raised rolled edge on front & side, galvanized legs & side bracing, adjustable stainless steel over plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.















