Efficient Dish Drying for High‑Volume Kitchens
Boost line‑clear efficiency with a 60‑inch clean straight dishtable that handles high‑volume plating while keeping dishes dry.
Key Features
- Dimensions: 60" W x 30‑7/8" D x 46‑1/4" H, fits standard commercial kitchen layouts.
- 16‑gauge T‑304 stainless steel top with 10" splash guard resists corrosion and protects staff.
- Right‑to‑left operation and 1 5/8" rolled edge streamline workflow and prevent water runoff.
- Galvanized legs with adjustable stainless‑steel over‑plastic bullet feet provide stable, level placement.
- NSF‑listed and certified under code 29200 for food‑service sanitation compliance.
From The Manufacturer
Clean Dishtable, straight design, 60"W x 30-7/8"D x 46-1/4"H, right-to-left operation, 16/304 stainless steel top, 10"H backsplash, raised rolled edge on front & side, galvanized legs & side bracing, adjustable stainless steel over plastic bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
