Efficient Portion Control for High‑Volume Kitchens
The BakeMax BMDMIH18/9 manual dough divider delivers fast, precise portioning for high‑volume bakeries and restaurant kitchens without electricity.
Key Features
- Countertop installation fits standard prep stations (18.5" × 14" × 41").
- Heavy‑duty steel construction with white powder‑coat finish ensures durability.
- Two interchangeable heads provide 18‑piece (2‑8 oz) and 9‑piece (4‑17 oz) divisions.
- NSF and USDA certifications (29200, 29197, 29214) meet food‑service safety standards.
From The Manufacturer
Dough Divider, manual, hand bun,(2) interchangeable heads, 18 piece, 2 to 8oz portions, 9 piece 4 - 17oz, includes (1) dividing stainless steel pan, NSF, USDA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
