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Efficient High‑Heat Meal Delivery with Dinex Trays
Keep hot meals hot and cold meals cold while speeding up service in busy cafeterias and fast‑food lines.
Key Features
- Flat rectangular tray measures 21" long by 12" short for standard meal portions.
- Durable fiberglass construction resists breaking and scratching in high‑traffic environments.
- Heat resistant up to 280°F and antibacterial treated for safe, hygienic reuse.
- Stackable design conserves storage space and is dishwasher safe for quick turnaround.
From The Manufacturer
Thermal Aire III™ Individual Patient Tray, 13" x 21", for use with MOCII carts, flat, with middle channel, stackable, heat resistant up to 280°F, break/scratch resistant, dishwasher safe, fiberglass, with antibacterial protection, black (24 per case)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
