Efficient High‑Volume Chocolate Shaping
Create uniform 0.34‑oz chocolate pieces quickly with the Louis Tellier SCG04N silicone mold, designed for high‑volume kitchen production.
Key Features
- Flexible, non‑stick silicone construction allows easy release and fast cleaning.
- Molds 15 pieces per batch, each 0.34 oz, supporting precise portion control.
- Dimensions 24 in × 16 in fit standard commercial workstations and handle freezer‑to‑oven or microwave temperature shifts.
From The Manufacturer
Silikomart Chocolate Mold, Vertigo, makes (15) 0.34 oz. pieces, 24" x 16" overall, flexible, non-stick silicone, freezer to oven or microwave
Images show the product series. Color, configuration, included items and accessories vary by model.
