Accurate Hot‑Holding Control for Commercial Kitchens
Maintain perfect hot‑holding temperatures with the Winco TMT‑HH1, ensuring food safety and consistent service.
Key Features
- Dial‑type display with a 2" diameter face for easy reading.
- Temperature range of 100 °F to 180 °F (38 °C to 82 °C) covers standard hot‑holding needs.
- Versatile mounting: hang on a hook or use as a standalone unit.
- NSF certified construction meets strict foodservice sanitation standards.
- Protective sleeve with built‑in clip and calibratable mechanism for reliable accuracy.
From The Manufacturer
Hot Holding Thermometer, 100º to 180ºF (38º to 82ºC), 2" dia. dial, hang or standalone, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
