Precise Oven Monitoring for Commercial Kitchens
Accurately track oven temperatures from 100°F to 600°F, ensuring consistent bake quality and food safety in high‑volume kitchens.
Key Features
- 3‑inch dial with laboratory glass lens stays legible in low‑light ovens, delivering quick temperature checks.
- 304 stainless steel housing is oven‑proof and NSF‑certified, meeting commercial kitchen sanitation standards.
- Mounts by standing on a rack or hanging from the oven, providing flexible placement for busy operations.
- ±2°F accuracy with 25°F resolution ensures precise control across the 100‑600°F range.
From The Manufacturer
Large Oven Thermometer, 100 to 600°F (50 to 300°C), 3" (7.6cm) dial, ovenproof, stand/hang, target range indication, laboratory glass lens, 304 stainless steel housing, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
