High‑Volume Pizza Production with Precise Heat Control
Arcobaleno APOB4242 delivers rapid, uniform 900°F pizza baking for high‑volume kitchens.
Key Features
- Three 42"×42" decks with smart stone tech give uniform heat on each level.
- All‑stainless‑steel exterior ensures durability and easy cleaning.
- Each deck draws 47 A, 17.6 kW at 220 V/3‑phase for reliable performance.
- Stackable decks with optional casters‑mounted support stand save floor space.
- Independent top/bottom temperature control supports varied pizza recipes.
From The Manufacturer
APOB4242 Tre+, Pizza Oven, electric, 57"W, deck size (internal): 42˝W x 42˝D x 5.75˝H, smart stone technology, precise temperature control of top & bottom heating elements, uniform cooking temperature up to 900º F, rapid heating capabilities, each deck controlled independently, stackable decks, electric (per deck): 47 amps, 17.6 kW, 220v/60/3-ph (contact factory for price)
NOTE: Machine is shown with optional exhaust eyebrow hood and deck support stand with casters.
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
