Efficient Tart Production for Commercial Kitchens
Achieve consistent, perfectly shaped tarts quickly with a durable, non‑stick mold.
Key Features
- 7.08" diameter x 3.54" height provides ample capacity for single‑serve quiches and desserts.
- Tin‑plated construction offers reliable heat distribution for even baking in high‑volume kitchens.
- Brown non‑stick coating releases delicate tart bases without sticking, reducing cleanup time.
- Size range of 6"‑9" accommodates various portion sizes and recipe requirements.
From The Manufacturer
Bavarois mould, 7.08" dia x 3.54"H, non-stick, brown
Images are for reference. Color, configuration, dimensions and what's included vary by model.
