Accurate Temperature Control for Commercial Refrigeration
Maintain HACCP‑compliant temperatures effortlessly with a clear, color‑coded dial.
Key Features
- Dial display with 2" (51 mm) color‑zoned face for quick reading
- Temperature range from -30°F (-34°C) to 86°F (30°C)
- ±2°F (±1°C) accuracy ensures reliable monitoring
- Stainless‑steel housing meets NSF listing for foodservice safety
- Versatile hanging or standing design fits shelves and doors
From The Manufacturer
Refrigerator/Freezer/Dry Storage Thermometer, colored 2" (5cm) dia. dial zoned with specific applications and HACCP guidelines, temperature range -20 to 80°F (-29 to 27°C), ±2°F (±1°C) temperature accuracy, hang or stand, stainless steel, NSF (carded) (36 master carton)
