Accurate Temperature Monitoring for Commercial Kitchens
Maintain consistent bake and roast results with precise, easy‑to‑read temperature tracking.
Key Features
- Dimensions: 4‑7/8" wide by 2‑3/8" high with a flange and stem for hanging or standing.
- Temperature range: 100 °F to 600 °F (37 °C to 315 °C) with a clear reference zone guide.
- Construction: Heavy‑duty stainless steel body with non‑toxic Permacolor® coating for durability.
- Display: Tube‑type indicator provides quick visual confirmation of oven heat.
- Cleaning: Dishwasher‑safe design simplifies maintenance in high‑volume kitchen environments.
From The Manufacturer
Oven Guide Thermometer, 4-7/8" x 2-3/8", flange with stem, temperature range 100° to 600° F, Non Toxic Permacolor®, reference zone guide, hangs or stands, dishwasher safe, stainless steel construction
Images are for reference. Color, configuration, dimensions and what's included vary by model.
