Precision Steak Service for Busy Restaurants
Deliver consistent, clean cuts that keep guests satisfied and tables turning faster.
Key Features
- 5" stainless steel blade provides reliable edge retention for repeated steak service.
- Wooden handle offers a comfortable grip and classic look that matches commercial table settings.
- Round tip design ensures safe handling while still delivering precise slicing performance.
- Compact 5" length balances control and maneuverability for high‑volume kitchen workflows.
From The Manufacturer
Steak Knife, 5", wooden handle, round tip
Images are for reference. Color, configuration, dimensions and what's included vary by model.
