Efficient Steak Service with Libbey Windsor Knives
Deliver consistent, precise cuts that keep diners satisfied and line speeds high.
Key Features
- Stamped style provides a sleek, uniform appearance for professional table settings.
- One‑piece stainless steel handle offers durability and easy sanitation in high‑volume kitchens.
- 18/0 stainless steel fluted blade ensures sharp, reliable cutting performance on every steak.
- Blade length of 8‑3/8" with overall knife length of 8"‑9" balances control and reach for chefs.
- Supplied in cases of 36 knives, streamlining inventory management for restaurants.
From The Manufacturer
(Formerly World Tableware) Steak Knife, 8-3/8", fluted blade, solid handle, 18/0 stainless steel, Deluxe Windsor (36 each per case)
